L'Anglore - Tavel
Produced by Eric Pfifferling in Tavel, France, known for their unique character, often described as a "dark rosé" with red wine-like flavors, herbal notes, and structure, made with whole-bunch maceration, organic farming, and minimal intervention. The 2023 vintage features different cuvées like 'Vaucroze' (Grenache, Cinsault, Clairette from clay/limestone soils) and 'Sables' (from plots with white galets), both aged in concrete, offering complexity, salinity, and aging potential.
- Varietals: Grenache / Cinsault / Clairette
- Region: Rhône Valley, France
- Vintage: 2023
- ABV: 13%
- Size: 750ml
$93.98
L'Anglore - Tavel—
$93.98
Description
Produced by Eric Pfifferling in Tavel, France, known for their unique character, often described as a "dark rosé" with red wine-like flavors, herbal notes, and structure, made with whole-bunch maceration, organic farming, and minimal intervention. The 2023 vintage features different cuvées like 'Vaucroze' (Grenache, Cinsault, Clairette from clay/limestone soils) and 'Sables' (from plots with white galets), both aged in concrete, offering complexity, salinity, and aging potential.
- Varietals: Grenache / Cinsault / Clairette
- Region: Rhône Valley, France
- Vintage: 2023
- ABV: 13%
- Size: 750ml
