Domaine Mouillard - Crémant Du Jura

This sparkling wine is the result of vinification of the Chardonnay grape variety using the traditional method (frothing in bottles). After a few months in vats to carry out the alcoholic and malolactic fermentation (transformation of malic acid into lactic acid). It is bottled with sourdough and sugar, then undergoes a second fermentation and ages for a minimum of one year to produce a fine, light bubble..